betaCannaChef

The library

Recipes

Cooking with cannabis is a fat substitution — you swap butter for cannabutter and the rest is ordinary cooking. So every recipe here stores the fat it needs and the dose it targets, and works out the split once it knows how strong your oil is.

Set your infusion strength

Tell the site how strong your butter or oil is and every recipe rewrites its ingredient amounts to match.

3 recipes matching “oat

DessertStandardNo cook

No-bake chocolate oat cookies

Boiled sugar, cocoa and oats dropped onto wax paper, and the only real variable is the boil. Sixty seconds at a full rolling boil sets them; thirty leaves puddles and ninety turns them dry and crumbly.

Contains oat milk, old-fashioned rolled oats

Written for

5 mgper cookie

24 cookies · 25 min

SnackLowNo cookNo smell

Salted honey oat bites

No oven, no smell, five minutes of work. The easiest thing on this site to make and the easiest to dose evenly, because nothing bakes unevenly.

Contains rolled oats

Written for

2.5 mgper bite

16 bites · 10 min

DessertStrong

Caramel apples

A dipping caramel cooked to 245 °F and then allowed to fall to about 200 °F before the butter goes in — which happens to be the same temperature at which caramel coats an apple instead of sliding off it.

Written for

10 mgper apple

8 apples · 50 min