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Chicken parmesan
A full dinner rather than a dessert. The chicken is fried and baked at temperatures no infusion survives, so the dose rides in the sauce that goes on top.
Written for
5 mgper serving
4 servings · 55 min
The library
Recipes
Cooking with cannabis is a fat substitution — you swap butter for cannabutter and the rest is ordinary cooking. So every recipe here stores the fat it needs and the dose it targets, and works out the split once it knows how strong your oil is.
Set your infusion strength
Tell the site how strong your butter or oil is and every recipe rewrites its ingredient amounts to match.
3 recipes
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Fettuccine alfredo
Butter, parmesan and starchy pasta water beaten into a sauce that clings to the noodles. Heat is the enemy: too hot and the emulsion splits into grease and grit, stranding most of the dose in the oil.
Written for
5 mgper plate
4 plates · 22 min
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Stovetop mac and cheese
A roux-thickened macaroni finished off the burner. The infused butter goes in last, once the pan has stopped steaming, because a hot pan both wastes potency and turns melted cheddar grainy.
Written for
5 mgper bowl
6 bowls · 35 min