betaCannaChef

The library

Recipes

Cooking with cannabis is a fat substitution — you swap butter for cannabutter and the rest is ordinary cooking. So every recipe here stores the fat it needs and the dose it targets, and works out the split once it knows how strong your oil is.

Set your infusion strength

Tell the site how strong your butter or oil is and every recipe rewrites its ingredient amounts to match.

2 recipes matching “tea

SauceLowNo cookNo smell

Buttermilk ranch dressing

Mayonnaise, buttermilk and soft herbs whisked into a pourable dressing. Because it is spooned onto an individual plate, each person decides their own serving, which is the most forgiving arrangement there is.

Written for

2.5 mgper tablespoon

24 tablespoons · 10 min

DrinkStandardNo smell

Masala chai

Spices simmered in water, milk added after, infused fat whisked in off the heat. Nothing in it ever boils once the dose is in.

Contains loose black tea

Written for

5 mgper mug

2 mugs · 17 min