The library
Cooking with cannabis is a fat substitution — you swap butter for cannabutter and the rest is ordinary cooking. So every recipe here stores the fat it needs and the dose it targets, and works out the split once it knows how strong your oil is.
Set your infusion strength
Tell the site how strong your butter or oil is and every recipe rewrites its ingredient amounts to match.
3 recipes matching “chocolate”
An oil-based muffin, which makes it one-bowl and forgiving. Portioned into a pan with twelve equal wells, which is the easiest even dosing you can get from a baked good.
Contains chocolate chips
Written for
5 mgper muffin
12 muffins · 35 min
Brown sugar and vanilla carry the whole bar, with no cocoa to hide behind. That means the butter you use should be butter you would happily eat on toast, because the flavor is right out in the open.
Contains white chocolate chips or chopped pecans
Written for
10 mgper square
16 squares · 43 min
A high-fat, low-flour brownie that bakes dense rather than cakey. The cocoa does most of the work of hiding the infusion.
Contains chopped dark chocolate
Written for
5 mgper square
16 squares · 40 min
