Mulled apple cider
Spiced cider warmed on the stove, with the infusion whisked in off the heat. A pot that serves a group, portioned into mugs rather than ladled freely.
Set your infusion strength
Tell the site how strong your butter or oil is and every recipe rewrites its ingredient amounts to match.
Ingredients
3 tbsp infused coconut oil
Set your infusion strength above and this splits into infused and plain coconut oil to hit whatever dose you want.
- 2 quartsapple cider
- 2cinnamon sticks
- 6whole cloves
- 3star anise
- 1orange — sliced
- 2 tbspmaple syrup — optional
Method
- 01
Simmer the cider with the cinnamon, cloves, star anise and orange slices for 20 minutes, uncovered, so it reduces a little and the spices open up.
20 min
- 02
Strain out the solids and return the cider to the pot.
- 03
Take the pot off the heat and let it stop steaming hard before the infusion goes in. A rolling simmer is hotter than an infusion wants to sit in.
- 04
Whisk in the melted infused oil hard for thirty seconds. Fat will not stay suspended in cider on its own — it separates faster here than in milk, so whisk properly or blend it.
- 05
Ladle into six mugs, whisking the pot between each. Serve immediately and tell people to stir halfway down.
Built on
Standard mulled cider: 2 quarts apple cider simmered with whole spices and citrus for 20 minutes.
Every recipe here names the conventional ratio underneath it. The cannabis part is a fat substitution, not new chemistry — so if the base is sound and the substitution is sound, the recipe is sound.
As written
5 mg / mug
1 mg5 mg25 mg
Set your infusion strength to move the dose.
Before you eat it
- These are estimates, not lab results. Treat the low end as the honest number and the high end as the thing to plan around.
- Start with one serving and wait two hours. Edibles take 30 to 120 minutes to come on, and the most common mistake is redosing before the first one lands.
- Test a small piece first. Potency is rarely even across a batch, especially if the infusion was not mixed thoroughly.
- Label anything you store with the date and the estimated dose, and keep it away from children, pets and anyone who did not ask for it.
- If you overdo it: you are not in danger, but it will be unpleasant. Find somewhere quiet, drink water, and wait it out. Do not drive.
More drink
Golden milk
Warm spiced milk with turmeric and black pepper. Made in one pan in five minutes, with nothing hot enough to hurt the infusion.
2 mugs
Spiced hot chocolate
Proper hot chocolate made with real chocolate rather than powder, which gives the fat somewhere to hide and keeps the dose suspended.
2 mugs
Masala chai
Spices simmered in water, milk added after, infused fat whisked in off the heat. Nothing in it ever boils once the dose is in.
2 mugs